| Buy Da Hong Pao Oolong Tea Now |
 Grown on a precipitous cliff |
| Buy Da Hong Pao Oolong Tea Now |
Da Hong Pao tea, the top variety of oolong tea, is grown on a precipitous cliff in the legendary Wu Yi mountain area.
Take a trip here, and you may understand why this mountain, the most famous tea mountain in all of China, produces so many world-renowned oolong teas: it has a near-perfect combination of geography and climate.
Wu Yi Mountain is best known for its spectacular network of rocky hills, winding rivers, and beautiful caves.
Biologists love it here for the mountain’s amazing array of life that’s rarely seen anywhere in the world – it is home to almost 10,000 species of plants and animals.
The mountain area enjoys a subtropical, warm climate characterized by high humidity and plenty of rain. Here, summers are long and winters are short, providing ideal conditions for growing oolong tea.
Easily the most unique characteristic of Wu Yi Mountain is that all of the tea grown here has a unique “rock flavor.” That’s because Da Hong Pao and the other Wu Yi tea plants grow in solid, nutrient-rich rocks.
But unlike other oolong tea, Da Hong Pao originated from only four small tea brushes that hang from a sheer cliff on Wu Yi Mountain. Now most Da Hong Pao tea comes from cuttings of these tea brushes, and leaves from the original tea plants sell for hundreds of dollars an ounce. The cliff where those plants grow is under contestant protection by the Chinese military.
Take a sip of Da Hong Pao oolong tea, and you can almost taste the beautiful area it comes from. Show your friends what true tea connoisseurs drink.
